You are here: Citrus Recipes > Pork & Beef > Citrus Barbecued Ribs

Pork & Beef Recipes

Citrus Barbecued Ribs

Serves 6
Citrus Barbecued Ribs
Ingredients Measure
Spareribs 6 pounds
Fresh lemon juice ⅓ cup
Fresh orange juice ¾ cup
Ketchup or chili sauce ⅓ cup
Chili powder (only if you use ketchup) ¼ teaspoon
Prepared white horseradish 2 teaspoon
Salt 1 teaspoon
Worcestershire sauce 1 tablespoon
Tobasco 1 dash
Dry mustard 1 tablespoon
Honey or maple syrup ¼ cup
Minced garlic 1 tablespoon

Preparation

  1. Combine all the ingredients for the sauce in a saucepan but do not heat.
  2. Grill ribs which have been soaked for 2 to 4 hours, brushing with the cold sauce during the last 30 minutes of cooking.
  3. Heat the remaining sauce to serve with the ribs.

Source: MC-Recipe Digest V1 #682


Tastebook. Save $10. Ultimate Culinary gift.

Compatible with GoogleCompatible with DHLCompatible with FedExCompatible with buySafeCompatible with USPSCompatible with UPSCompatible with PayPal